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🎃 Pumpkin Snickerdoodles – Soft, Spiced & Perfectly Chewy

 

These Pumpkin Snickerdoodles are the ultimate fall cookie—soft, chewy, and filled with warm pumpkin spice flavor. Rolled in a pumpkin pie spice-sugar coating, every bite is perfectly sweet, cozy, and irresistible. Made with pumpkin puree, vegan butter, and sour cream, this cookie recipe is moist, tender, and completely dairy-free.

Why You’ll Love These Pumpkin Snickerdoodles

  • Soft & Chewy Texture – The perfect balance of tender inside with a spiced sugar coating.

  • Fall Flavors – Pumpkin spice and pumpkin puree make these the ultimate autumn cookie.

  • Vegan-Friendly – Made dairy-free with vegan butter and sour cream.

  • Easy Recipe – Comes together quickly with simple pantry ingredients.

🍪 Ingredients You’ll Need

For the Cookies:

For the Coating:

  • 4 Tablespoons pumpkin pie spice

  • 4 Tablespoons granulated sugar

🥣 Step-by-Step Instructions

1. Prepare the Dough

Whisk flour, pumpkin spice, and baking soda in a large bowl. In another bowl, cream together sugar and vegan butter until combined. Add pumpkin puree, sour cream, vanilla, and lemon juice. Mix until smooth.

2. Combine Wet & Dry

Fold the wet and dry ingredients together until just combined.

3. Chill the Dough

Preheat oven to 350°F. Chill the dough in the refrigerator for 30 minutes.

4. Roll & Coat

Mix pumpkin pie spice and sugar in a small bowl. Roll dough into 12 small balls and coat each in the spiced sugar mixture.

5. Bake

Place dough balls on a parchment-lined baking sheet. Bake for 10 minutes, then let rest on a cooling rack for 10 minutes to set.

🌱 Serving Suggestions for Pumpkin Snickerdoodles

  • Enjoy warm with a cup of coffee or chai latte.

  • Serve at fall gatherings, bake sales, or holiday parties.

  • Package in gift boxes for a cozy homemade treat.

  • Store in an airtight container for up to 5 days.

💡 Pro Tips

  • Don’t overmix the dough—mix until just combined.

  • Chill the dough for best texture and easier rolling.

  • Add extra pumpkin spice to the coating if you love bold flavor.

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